Ingredients
3 pasteurized eggs (or 3/4 cup pasteurized egg product, like Egg Beaters)
⅓ cup sugar
4 cups low-fat milk
1 cup low-fat vanilla yogurt
1 tsp pure vanilla extract
⅛ tsp salt
Whole nutmeg, grated
Directions
1
In a blender, mix eggs and sugar.
2
Add milk, yogurt, vanilla and salt; blend until frothy.
3
Pour into serving glasses and garnish with freshly grated nutmeg.
Ingredients
Ingredients
3 pasteurized eggs (or 3/4 cup pasteurized egg product, like Egg Beaters)
⅓ cup sugar
4 cups low-fat milk
1 cup low-fat vanilla yogurt
1 tsp pure vanilla extract
⅛ tsp salt
Whole nutmeg, grated
Directions
Directions
1
In a blender, mix eggs and sugar.
2
Add milk, yogurt, vanilla and salt; blend until frothy.
3
Pour into serving glasses and garnish with freshly grated nutmeg.
