Ingredients
4 oz envelopes of unflavored gelatin
3 small (3 oz.) boxes of flavored gelatin (I used cherry)
2 ½ cups boiling water
1 cup heavy cream
Directions
1
In a large bowl, combine the gelatins.
2
Add boiled water and stir until gelatin is dissolved.
3
Stir in the cream and pour into a 9 x 9 dish (I also used silicon molds, lightly sprayed with cooking spray).
4
Chill until firm, then cut into squares or use cookie cutters for fun shapes.
Ingredients
Ingredients
4 oz envelopes of unflavored gelatin
3 small (3 oz.) boxes of flavored gelatin (I used cherry)
2 ½ cups boiling water
1 cup heavy cream
Directions
Directions
1
In a large bowl, combine the gelatins.
2
Add boiled water and stir until gelatin is dissolved.
3
Stir in the cream and pour into a 9 x 9 dish (I also used silicon molds, lightly sprayed with cooking spray).
4
Chill until firm, then cut into squares or use cookie cutters for fun shapes.
