Cheesy Skillet Tuna Bake

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Cow illustration on blue background surrounded by dairy illustrations
Category
Cow illustration on blue background surrounded by dairy illustrations
Ingredients
 3 cups cooked macaroni
 1 (6 oz) can tuna, drained
 1 (10.75 oz) can condensed cream of chicken soup
 1 cup low fat milk
 1 cup canned or frozen peas and carrots
 1 cup shredded Cheddar cheese
 1 ½ cups French fried onions or bread crumb topping
Directions
1

Spray skillet with non-stick spray.

2

In large bowl, combine all ingredients EXCEPT topping, combining well.

3

Place in electric skillet; bake with lid on for 10 minutes.

4

Remove lid, top dish with bread crumbs or fried onion.

5

Bake for an additional 10 minutes.

6

Serve immediately.

Ingredients

Ingredients
 3 cups cooked macaroni
 1 (6 oz) can tuna, drained
 1 (10.75 oz) can condensed cream of chicken soup
 1 cup low fat milk
 1 cup canned or frozen peas and carrots
 1 cup shredded Cheddar cheese
 1 ½ cups French fried onions or bread crumb topping

Directions

Directions
1

Spray skillet with non-stick spray.

2

In large bowl, combine all ingredients EXCEPT topping, combining well.

3

Place in electric skillet; bake with lid on for 10 minutes.

4

Remove lid, top dish with bread crumbs or fried onion.

5

Bake for an additional 10 minutes.

6

Serve immediately.

Cheesy Skillet Tuna Bake