Marinated Cheddar

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Cow illustration on blue background surrounded by dairy illustrations
Category
Cow illustration on blue background surrounded by dairy illustrations
Ingredients
 1 bottle favorite wine (such as Shiraz or Chardonnay)
 1 sprig rosemary
 2 cloves garlic chopped
 1 large block cheddar cheese (such as Cabot Mild or Sharp Cheddar)
Directions
1

Bring ingredients (except cheese) to boil, boil for a couple minutes; cool.

2

Add cheese and let sit for 12-48 hours.

3

Discard liquid and taste the new flavor that the cheese has acquired.

4

Sliced, cubed, grated this cheese gives you a great new experience!

Ingredients

Ingredients
 1 bottle favorite wine (such as Shiraz or Chardonnay)
 1 sprig rosemary
 2 cloves garlic chopped
 1 large block cheddar cheese (such as Cabot Mild or Sharp Cheddar)

Directions

Directions
1

Bring ingredients (except cheese) to boil, boil for a couple minutes; cool.

2

Add cheese and let sit for 12-48 hours.

3

Discard liquid and taste the new flavor that the cheese has acquired.

4

Sliced, cubed, grated this cheese gives you a great new experience!

Marinated Cheddar