Buttercream Chocolate Ganache Frosting

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Category
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Ingredients
 4 cups sifted confectioners' sugar
 ¾ cup salted butter
 1 tbsp vanilla
 34 tbsp heavy cream
 1 lb high quality dark chocolate
 1 ½ cups heavy cream
Directions
1

Cream sugar and butter until smooth.

2

Add in vanilla and 3-4 tbsps of heavy cream.

3

In a separate bowl, melt dark chocolate.

4

Blend with 1 1/2 cups of cooled heavy cream that has been brought to a low boil.

5

Cool and add to buttercream frosting (You may not need entire batch of ganache)

6

Add chocolate to your taste.

7

Whip frosting until light and airy.

Ingredients

Ingredients
 4 cups sifted confectioners' sugar
 ¾ cup salted butter
 1 tbsp vanilla
 34 tbsp heavy cream
 1 lb high quality dark chocolate
 1 ½ cups heavy cream

Directions

Directions
1

Cream sugar and butter until smooth.

2

Add in vanilla and 3-4 tbsps of heavy cream.

3

In a separate bowl, melt dark chocolate.

4

Blend with 1 1/2 cups of cooled heavy cream that has been brought to a low boil.

5

Cool and add to buttercream frosting (You may not need entire batch of ganache)

6

Add chocolate to your taste.

7

Whip frosting until light and airy.

Buttercream Chocolate Ganache Frosting