Place bread on cutting board; spread one side of each bread slice evenly with marinara sauce.
Top one bread slice with Mozzarella, Cheddar and tomatoes then second bread slice, marinara-side down.
Melt butter in skillet over medium-low heat.
Add garlic, basil and oregano and sauté until garlic is fragrant and golden.
Place sandwich in skillet and cook until golden brown; flip and sprinkle with Parmesan cheese.
Cover skillet and cook until second side is golden brown.
Remove from skillet and cut in half. Garnish with parsley if desired.
Ingredients
Directions
Place bread on cutting board; spread one side of each bread slice evenly with marinara sauce.
Top one bread slice with Mozzarella, Cheddar and tomatoes then second bread slice, marinara-side down.
Melt butter in skillet over medium-low heat.
Add garlic, basil and oregano and sauté until garlic is fragrant and golden.
Place sandwich in skillet and cook until golden brown; flip and sprinkle with Parmesan cheese.
Cover skillet and cook until second side is golden brown.
Remove from skillet and cut in half. Garnish with parsley if desired.
