Ingredients
2 tbsp oil
3 cups assorted onions and peppers, chopped
3 cloves garlic, minces
3 (14 oz) cans diced tomatoes, undrained
1 package chili seasoning
10 oz pkg. frozen corn
2 (15 oz) cans black beans, drained and rinsed
1 cup picante or taco sauce
Directions
1
In a heavy skillet, saute onions in the olive oil until tender, stirring frequently.
2
Add garlic and cook for two minutes longer.
3
Mix all ingredients into a 4-5 quart slow cooker.
4
Cover and cook on low, about 10 hours.
5
If you have a newer crockpot, cook on low for 6-7 hours.
6
Serve with grated cheese and sour cream.
Ingredients
Ingredients
2 tbsp oil
3 cups assorted onions and peppers, chopped
3 cloves garlic, minces
3 (14 oz) cans diced tomatoes, undrained
1 package chili seasoning
10 oz pkg. frozen corn
2 (15 oz) cans black beans, drained and rinsed
1 cup picante or taco sauce
Directions
Directions
1
In a heavy skillet, saute onions in the olive oil until tender, stirring frequently.
2
Add garlic and cook for two minutes longer.
3
Mix all ingredients into a 4-5 quart slow cooker.
4
Cover and cook on low, about 10 hours.
5
If you have a newer crockpot, cook on low for 6-7 hours.
6
Serve with grated cheese and sour cream.